Harvest Vietnamese Skillet with Shrimp A CIF Food Is Medicine snack inspired by Vietnamese flavors with emphasis on Heart Healthy, Omega-3, Lower Sodium, High Protein, Anti-Inflammatory. Designed for Food Is Medicine programming with fiber-rich plants, lean proteins, healthy fats, herbs, spices, and lower-sodium flavor building. This recipe supports practical, affordable meal planning for chronic disease prevention education and community cooking demonstrations.
Description
A CIF Food Is Medicine snack inspired by Vietnamese flavors with emphasis on Heart Healthy, Omega-3, Lower Sodium, High Protein, Anti-Inflammatory.Ingredients:
Instructions
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Prepare and rinse produce as needed,
Combine ingredients in a bowl or blender,
Season with herbs, citrus, vinegar, and spices,
Serve chilled or at room temperature.
harvest vietnamese skillet with shrimp, vietnamese, snack, heart healthy, omega-3, lower sodium, high protein, anti-inflammatory, 1 cup carrots, 1 cup cucumber
