Turkey Spinach Stuffed Mushrooms
Turkey Spinach Stuffed Mushrooms A healthy, grant-aligned recipe designed for Food Is Medicine programming with emphasis on High Protein, Low Carb, Weight Management. This recipe supports practical, affordable meal planning for patients and families. It emphasizes whole foods, fiber, lean protein, and lower-sodium flavor building.
Description
A healthy, grant-aligned recipe designed for Food Is Medicine programming with emphasis on High Protein, Low Carb, Weight Management.
Ingredients:
- 8 large portobello mushrooms
- 1 pound lean ground turkey
- 2 cups spinach
- 1/2 cup diced tomatoes
- 1 teaspoon Italian herbs
- 1/4 cup reduced-fat mozzarella
Instructions
- 1 Remove mushroom stems,
Cook turkey spinach and tomatoes,
Fill mushrooms,
Top with cheese and bake.
turkey spinach stuffed mushrooms, high protein, low carb, weight management